Objective measurement of carbon sequestration in coffee farms
Measured at Scale
Combined field data, satellite monitoring and soil science produces verified, traceable carbon capture
Data Collection
Mobile app to map farm boundaries, collect soil baselines, and record tree counts.
Satellite Monitoring
Remote sensing and ML models to validate land use and track biomass changes.
Verification
Allometric equations and soil testing (LOI) calibrated with ground measurements.
Quantification & Output
Verified, traceable carbon credits backed by dual above and below-ground.
Offline-capable mobile app for geo-referenced data collection, farm boundary mapping, and field surveyor tracking.
Spectral analysis at 30cm depth using stratified W-pattern sampling across each farm plot.
Loss on Ignition method for ongoing monitoring of soil organic carbon changes over time.
Bulk Density × SOC Content × Soil Depth = verified carbon per hectare, backed by IPCC methodology.
- Full above + below ground accounting
- Soil organic carbon sequestration
- Farm-level traceability
- Registry-ready credits
Regenerative Agriculture
Developed for coffee over 13 years enables farmers to be solution providers
Nursery
Seedling selection, shade-tree propagation, and disease-resistant varietal management.
Planting
Contour planting, optimal spacing, and intercropping layout for soil health and yield.
Soil Management
Composting, mulching, cover cropping, and erosion control to build organic carbon.
Monitoring
Ongoing field surveys and practice adoption tracking to verify compliance and impact.
Strategic shade-tree species selection to improve biodiversity and protect against climate stress.
Disease-resistant, climate-adapted coffee varieties matched to local growing conditions.
On-farm organic matter recycling to build soil carbon and reduce input costs.
Terracing, contour bunds, and cover crops to prevent topsoil loss on sloped terrain.
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The Pathway Forward
F.O.C.U.S.™ on your carbon and sustainability goals.
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